Will There Be a Cricket Farm on Mars?
If we are ever to colonize Mars we will need an amazingly sustainable and resource efficient food source. Will it be plants, mycoprotein, lab grown meat, algae, or grass-fed cattle that feeds the future Martians? Or could insects be the right choice? Let’s take a look at what the future of protein might be, whether... (read more)
Can You Eat Insects if You Have Diabetes and Coeliac?
We talked to one of our customers, Petr, who has both type I. diabetes and coeliac and asked him what life with these diseases is like and how cricket flour fits into his diet. What does he like to eat or breakfast? How does he fuel his sports activities? Read on.... (read more)
Infographics: All You Needed to Know About the Meat Problem
Do we have a meat problem? Maybe. It depends on what you consider a problem. Some people think meat could one day make our whole planet unlivable. Sounds like a stretch? Read on and make up your own mind.... (read more)
Should You Be Afraid of Cholesterol in Cricket Flour?
Cholesterol is linked to heart disease so eating foods high in cholesterol is unhealthy, right? No, not exactly. Even though crickets do contain cholesterol there’s a difference between dietary cholesterol and blood cholesterol. Let’s take a closer look to clear up the confusion.... (read more)
Recipes for Christmas Treats Made with Cricket Flour
The holidays are close and there’s never been a better time to make your favourite treats a bit healthier with cricket flour. Edible insects have grown in popularity this year, a lot more people know how sustainable, ethical, and nutritious they are. And we just started selling cricket flour from our own farm on this... (read more)
How Cricket Flour Bars Fuelled my 250 km Run in a Desert
What food would you take if you had to spend 6 days crossing a 250 km long trail in a desert and had to carry everything on your back? Pavel Paloncý, or the Czech Machine as he is known in the ultra-runner community, decided to take cricket flour bars as his main source of fuel.... (read more)
How to Overcome the Fear of Eating Insects
We all know that insects could help revolutionize our food system, they are the kings of sustainability, they help limit animal suffering, and they are amazingly nutritious. The only problem is the “yuck” factor. Insects just aren’t a common food in the western world. Let’s look at the available science and our own experiences with... (read more)
Our Cricket Flour is Amazingly Nutritious
Our new cricket farm is up and running and the final product is exceeding our expectations! We put a lot of effort into making the Cricket Lab not only the biggest but also the most technologically advanced cricket farm in the world. We are starting to see the results – our cricket flour is more... (read more)
Entovegan, Sustainable Veganism Boosted by Insect Eating
We had a chance to interview Josh who has a very interesting take on the vegan diet. He decided to add insects! So naturally, we were curious how such a diet works for him, what insect based meals he eats, and how he came up with the name entovegan! Let’s go straight into the interview.... (read more)
Cricket Flour Cake Recipe
Cricket flour is gaining in popularity and we’ve been getting more and more requests for recipes. Cricket flour has so many uses so why not start with a crowd pleaser. Here is a recipe for a cricket flour and poppy seed cake with raspberries.... (read more)